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Hors d'Ouvre

Potted Duck with Green Peppercorns	€8.95
Parfait of Fois Gras aux Raisins Secs	€12.95
Finest Quality Smoked Salmon	€11.95
Bayonne Ham with Melon	€9.50
Asparagus Sauce Hollandaise	€8.95
Fresh Crab with Herbs, Sauce Mayonnaise	€14.50
Kipper Paté with Whiskey, Melba Toast	€8.95
Carpaccio of Fillet Steak, Mustard Dressing	€12.95
Beetroot & Goats Cheese Salad	€9.95
Cocktail of Fresh Prawns with Marie Rose sauce	€14.50
Boston Style Oyster Cocktail	€10.50
1/2 Dozen Natural Carlingford Oysters	€10.50

Finest Quality Irish Steak (All served with Hand Cut Chips)

	8oz Fillet	10oz Ribeye	16oz T-Bone
Beurre Maitre d'Hotel	€29.00	€25.00	€32.00
Porcini Seasoned	€29.00	€25.00	€32.00
Bordelaise Butter	€29.00	€25.00	€32.00
Sauce Béarnaise	€30.00	€26.00	€33.00
Poivre Noir, aux Raisin Sec a l'Armagnac	€30.00	€26.00	€33.00
A L'escargot with Herb Butter	€31.00	€27.00	€34.00
Au Poivre Noire with Grilled Oysters	€31.00	€27.00	€34.00

Meat Main Boards

Grilled Veal Liver, Finest Quality Bacon, Creamed Potatoes	€18.95
Grilled Spatchcock Poussin, Chipolatas & Bread Sauce	€18.95
Roast Pork Belly Marco Polo, Apple Sauce	€18.95
Fillet Steak Tartare Americane, Green Salad & Hand Cut Chips	€22.95
Chicken Paillard, Watercress & Spinach Salad	€18.95

Fish Main Boards

Grilled Tuna, Served Rare, Olive Oil, Balsamico	€24.95
Grilled or Poached Organic Salmon, Spinach, Hollandaise Sauce	€21.95
Fried Haddock & Chips with Mushy Peas	€17.95

Halibut Steaks

À la Niçoise	€27.95
À la Sicilian	€27.95
Sauce Tartare	€27.95

Side Orders

Golden Brown Fried Onions	€3.95
Creamed Spinach	€3.95
Creamed Potatoes	€3.95
Hand Cut Chips	€3.95
Grilled Field Mushrooms with Garlic Butter	€3.95
Iceberg Salad, Blue Cheese Dressing	€3.95
MPW's Onion Rings	€3.95
Green Salad	€3.95
Frites	€3.95